That's doubly amusing because we're going to be serving Portia's trademark Hot Ham Water at our wedding. Wild!
In other news, wedding preparations are just about finished. Caterers are catering, chocolatier is chocolating, guests are on their way, sparkling wine is chilling, and Dan just dealt with a major out-of-nowhere ant infestation (apparently the little fucks like dry cat food, who knew?), so we're just about ready to go here.
Oh, and I still have to finish writing the vows with the help of
austinlb. Ugh. That's the only non-fun part. 